LAFAYETTE, La. — The operator of Crawfish Time in Lafayette, Bumper Wilkerson, states he is anticipating to market 5,000 lbs of crawfish on Good Friday.
He claims other foods in Cajun lifestyle is fairly popular, but nothing’s much more Cajun than a crawfish boil.
Kristyn Edwards requested 15 pounds of this Cajun delicacy to take dwelling.
“My whole family loves crawfish, and we’re just acquiring completely ready for Easter weekend,” she claimed.
For her, celebrating with a crawfish boil and her loved ones all around is a gateway to normalcy.
“Just celebrating with family members, and just obtaining jointly and ideally heading back again to the holiday seasons and what it used to be,” she explained.
Men and women waited in line for a table ready to appreciate some neighborhood crawfish and continue to keep a loved ones custom alive.
“Dipping it in the sauce and then getting a bite of a potato afterward is definitely my favourite component,” said Peyton Bourgeois, who was ready to be seated.
He states a relatives member of his has in no way savored this Cajun treat.
“I have a cousin in city,” he reported. “I never know if she’s experienced crawfish or not before but it is a exceptional event for her, so we’re like why not take her tonight on very good Friday.”
Our reporter Victor Jorges tried out crawfish for the quite to start with time, you can watch his working experience underneath.
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